Brownie Vegan Pecan Nuts and a touch of salt This 100% vegan brownie combines the strength and melting of Mathez truffles with the crunch of pecan nuts. The touch of salt enhances it all, for a dessert that is as easy to make as it is delicious! Ingredients 25 … Lire la suite
Chocolate and Red Fruit Gluten-Free Crumble Enjoy the entire summer (and not only!) with this Red Fruits Crumble recipe, sublimated by Mathez truffles, in addition gluten-free ! A classic and timeless recipe to make and remake at will ! Ingredients 300g … Lire la suite
Melt Mathez truffles 2 minutes in Microwaves (set 600 Watts)
Mix the preparation until complete smoothing
Beat the eggs with the sugar and incorporate them
Add the flour and mix it with the preparation
Butter a big round mold or 6 individual moulds
Cook them in the oven for 20 minutes at 180°C.
cook them in the oven for 20 minutes at 180°C.
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