gaufres chocolat truffes

Waffles

fudge truffles
20 mn
2 mn (for 1 waffle)
12 waffles
Very easy

Recipe crisp and golden waffles fudge truffles, prepared in under 30 minutes !

Ingrédients
Unsalted butter 80g
White sugar 75g
1 sachet of vanilla sugar
3 eggs
1 teaspoon baking powder
200g flour
Milk 25cl
100g of truffles cocoa beans, coarsely chopped
for this recipe
we advise you
Steps
1
Melt the butter (in the microwave or pan)
2
Add the sugar and vanilla sugar to the melted butter
3
Separate the yolk from the white of an egg of 3: the yellow book and beat the egg white
4
Beat the remaining 2 eggs over the yellow of the third egg. Incorporate the melted butter / sugar mixture
5
Mix the flour with the yeast. Add them to the mixture prior.
6
Add the milk gradually to the mixture, stirring with a wooden spoon to prevent lumps.
7
Gently fold the egg white preparation (with a spatula if possible)
8
Grease your waffle iron, pour a little dough and make leathery 2-3 minutes.
9
Make fondres truffles in a water bath, until a smooth chocolate sauce
10
Cover your waffles Fudge trufes and enjoy !
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